10+ Parfait Recipes to Delight Your Taste Buds

10+ Parfait Recipes to Delight Your Taste Buds

Parfaits are such an easy, delicious way to play with layers—think yogurt, fruit, granola, or even chocolate and mousse. You can mix and match flavors or textures however you want.

They’re super customizable and work for breakfast, snacks, or dessert. You really can’t go wrong.

Close-up of a layered parfait with yogurt, fresh berries, granola, and honey on a white marble countertop.

You don’t need much time or skill to whip up a parfait. They’re great if you’re new to cooking or just want something quick and healthy.

Most ingredients are easy to find. Let’s look at some easy parfait ideas you can try at home.

Ingredients

  • Yogurt (vanilla or plain)
  • Fresh or frozen fruit (berries, bananas, etc.)
  • Granola or nuts
  • Optional: honey, chocolate, or other toppings

Cooking Instructions

  1. Add a layer of yogurt to a glass or bowl.
  2. Add a layer of fruit on top of the yogurt.
  3. Sprinkle granola over the fruit layer.
  4. Repeat the layers if needed.
  5. Add honey or other toppings if you like.
  6. Serve right away or chill before eating.

1) Classic Berry Yogurt Parfait with Granola

Close-up of a berry yogurt parfait with granola on a white marble countertop.

Grab some fresh berries, creamy yogurt, and a handful of crunchy granola. Pick your favorite berries—strawberries, blueberries, raspberries, whatever you have.

Layer yogurt and berries in a glass or bowl. Toss some granola between the layers for that extra crunch. Fill up your cup.

This one’s good for breakfast, a snack, or a light dessert. Use vanilla or plain yogurt, whichever you like best.

If you want, add wheat germ or banana slices on top for a little nutrition boost.

Ingredients

  • ¾ cup sliced strawberries
  • ¾ cup blueberries
  • 1 cup vanilla or plain yogurt
  • ½ cup granola
  • 1 tablespoon wheat germ (optional)
  • ½ banana, sliced (optional)

Cooking Instructions

  1. Wash and slice the strawberries and banana.
  2. Add a layer of yogurt in a clear glass.
  3. Add a layer of mixed berries.
  4. Sprinkle granola on top.
  5. Repeat layers until the glass is full.
  6. Top with wheat germ and banana slices if you want.
  7. Serve right away or chill for 10 minutes.

Check out a similar berry parfait with granola and yogurt at Allrecipes.

2) Tropical Mango and Coconut Parfait

Close-up of a layered mango and coconut parfait in a glass on a white marble surface.

Here’s a bright, creamy parfait with sweet mango and coconut yogurt. It’s light, fresh, and honestly, kind of addictive.

The coconut flavor works so well with the juicy mango. If you want a little crunch, throw in some homemade granola.

Serve it cold—it’s perfect for breakfast or a snack. It looks pretty in a clear glass, too.

Ingredients:

  • 2 ripe mangoes, cubed
  • 1 cup coconut yogurt
  • 1/2 cup granola
  • 1 tablespoon honey (optional)

Cooking Instructions:

  1. Peel and cube the mangoes.
  2. Mix coconut yogurt with honey if you want it sweeter.
  3. Layer mango cubes, coconut yogurt, and granola in a glass.
  4. Keep stacking the layers until the glass is full.
  5. Chill for at least 30 minutes.

Get more details at Mango Coconut Breakfast Parfait.

3) Lemon Yogurt Parfait with Berry Compote

Close-up of a lemon yogurt parfait with layers of yogurt and berry compote on a white marble countertop.

This lemon yogurt parfait is bright and a little tangy, with sweet berry compote for balance. You just need a few simple ingredients.

Cook mixed berries with a bit of sugar until they’re soft and syrupy. Spoon that over lemon-flavored Greek yogurt, then add some granola for crunch.

You can prep this ahead if you’re not a morning person. It packs in protein and fruit, so it’s a solid choice.

Ingredients:

  • 1 cup Greek yogurt
  • 1 tablespoon lemon juice
  • 1 teaspoon lemon zest
  • 1 cup mixed berries (fresh or frozen)
  • 2 tablespoons sugar
  • 1/2 cup granola

Cooking Instructions:

  1. Mix Greek yogurt with lemon juice and zest.
  2. In a small pot, cook berries and sugar over medium heat until thickened (about 10 minutes).
  3. Let the compote cool down.
  4. Layer lemon yogurt, berry compote, and granola in a glass.
  5. Serve right away or chill until you’re ready.

Find more info at Lemon Yogurt Parfaits with Berry Compote.

4) Chocolate Oreo Mousse Parfait

Close-up of a layered chocolate Oreo mousse parfait in a glass on a white marble countertop.

If you love chocolate and Oreos, this parfait is basically a no-brainer. Crush some Oreos for the base, then add a layer of chocolate mousse.

Top with whipped cream or cream cheese for extra richness. It looks fancy but is actually really simple.

You can pull this together fast, and it’s great when you want dessert without a lot of effort. Check the full recipe for Oreo chocolate mousse parfaits here.

Ingredients

  • 8 oz mascarpone cheese
  • 1 cup heavy whipping cream
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 8 oz crushed Oreo cookies
  • 8 oz COOL Whip or whipped topping

Cooking Instructions

  1. Crush the Oreos and set aside.
  2. Whip the heavy cream with powdered sugar and vanilla until you get stiff peaks.
  3. Fold in the mascarpone cheese gently.
  4. Layer crushed Oreos, then mousse mixture in cups.
  5. Repeat layers and finish with whipped topping.
  6. Chill for at least 1 hour.

5) Peach and Vanilla Yogurt Parfait

Close-up of a peach and vanilla yogurt parfait with layers of yogurt, peach slices, and granola on a white marble countertop.

This one’s all about simple flavors—sweet peaches and creamy vanilla yogurt. Use honey vanilla yogurt, or just stir a little vanilla extract into plain yogurt.

Layer yogurt with peach slices and a handful of crunchy granola. It’s perfect for breakfast or a quick snack.

Make it ahead and stash it in the fridge for later. Go for ripe peaches for the best flavor.

Ingredients

  • 2 ripe peaches, sliced
  • 1 cup vanilla yogurt (or plain yogurt with ¼ tsp vanilla extract)
  • ½ cup granola
  • 1 tsp honey (optional)

Cooking Instructions

  1. If you’re using plain yogurt, mix in the vanilla extract.
  2. Spoon some yogurt into a glass.
  3. Add a layer of sliced peaches.
  4. Keep layering until the glass is full.
  5. Top with granola and a drizzle of honey if you want it sweeter.

6) Banana and Peanut Butter Smooth Parfait

Close-up of a banana and peanut butter parfait in a glass jar on a white marble countertop.

Here’s a creamy, filling parfait with ripe bananas and peanut butter swirled into yogurt. It’s naturally sweet, and honestly, who doesn’t love peanut butter?

Add honey or granola on top for crunch. Greek yogurt makes it thick and adds protein—always a plus.

Layer everything in a glass or bowl so it looks good. You probably have all these ingredients at home already.

Ingredients

  • 1 ripe banana, sliced
  • 1 cup Greek yogurt
  • 2 tablespoons smooth peanut butter
  • 1 tablespoon honey (optional)
  • 1/4 cup granola (optional)

Cooking Instructions

  1. Mix Greek yogurt with peanut butter until smooth.
  2. Slice the banana and add half to the yogurt mixture.
  3. Layer peanut butter yogurt and banana slices in a glass or bowl.
  4. Drizzle honey on top if you want it sweeter.
  5. Sprinkle granola for crunch.
  6. Serve right away or chill for 10-15 minutes.

You can find more details in this peanut butter banana parfait recipe.

7) High Protein Greek Yogurt Parfait with Honey

Close-up of a Greek yogurt parfait with honey, granola, and fresh berries on a white marble countertop.

If you want something filling and packed with protein, go for this parfait. Greek yogurt is thick and creamy, and it keeps you full.

Add fresh berries for sweetness and color. They bring in vitamins and fiber too.

Top with granola for crunch. A drizzle of honey adds just the right amount of sweet.

Ingredients

  • 1 cup nonfat Greek yogurt
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/2 cup high protein granola
  • 1 tablespoon honey

Cooking Instructions

  1. Spoon Greek yogurt into a glass or bowl.
  2. Add mixed berries on top.
  3. Sprinkle granola over the berries.
  4. Drizzle honey over the granola.
  5. Repeat the layers if you want.
  6. Serve right away or chill for up to 2 hours.

For more info, check this High Protein Yogurt Parfait.

8) Strawberry Chocolate Chip Parfait

Close-up image of a strawberry chocolate chip parfait with layers of strawberries, creamy parfait, and chocolate chips on a white marble countertop.

This parfait is all about fresh strawberries, creamy yogurt, and just the right amount of chocolate chips. The combo of sweet berries and chocolate is pretty irresistible.

Start by layering sliced strawberries with vanilla yogurt. Sprinkle chocolate chips between layers for a little surprise in each bite.

You can add granola if you want more crunch. Serve it cold for a refreshing treat.

It’s quick enough for breakfast or dessert.

Ingredients

  • 1 cup fresh strawberries, sliced
  • 2 cups vanilla yogurt
  • 1/2 cup chocolate chips
  • 1/2 cup granola (optional)

Cooking Instructions

  1. Wash and slice the strawberries.
  2. Add a layer of yogurt in a glass or bowl.
  3. Add strawberries, then sprinkle some chocolate chips.
  4. Keep layering until you run out of ingredients.
  5. Top with extra chocolate chips and granola if you want.
  6. Chill in the fridge for about 15 minutes before eating.

9) Cottage Cheese and Greek Yogurt Layered Parfait

Close-up of a layered parfait with cottage cheese and Greek yogurt in a clear glass on a white marble countertop.

Here’s a parfait that’s all about creamy cottage cheese and thick Greek yogurt. It’s loaded with protein and comes together fast.

Layer these two with fresh fruit. Drizzle on a bit of honey or maple syrup if you’re in the mood for something sweeter.

Honestly, it’s great for breakfast or when you want a snack that actually fills you up. I like it best when there’s a little crunch, so granola on top is a must.

Mix the cottage cheese and Greek yogurt until the texture’s smooth. Grab your favorite fruit—berries, peaches, mango, whatever you’ve got.

Layer fruit at the bottom of your glass or jar. Spoon in the dairy mixture.

Then, scatter granola over the top. Eat right away, or let it chill for a bit if you want it cold.

Ingredients:

  • 1 cup cottage cheese
  • 1 cup Greek yogurt
  • 1 cup fresh or thawed fruit
  • 1 tablespoon honey or maple syrup
  • ½ cup granola

Cooking Instructions:

  1. Mix cottage cheese and Greek yogurt in a bowl until smooth.
  2. Add honey or maple syrup and stir to combine.
  3. In a glass or jar, layer fruit at the bottom.
  4. Spoon in the cottage cheese and yogurt mixture.
  5. Top with granola.
  6. Serve immediately or chill before eating.

10) Mixed Berries and Cascadian Farm Granola Parfait

Close-up of a glass parfait layered with mixed berries and granola on a white marble countertop.

If you want something super easy, try this parfait with fresh mixed berries and Cascadian Farm granola. It’s a sweet-and-crunchy combo that just works.

Use plain or vanilla yogurt as your base. Layer strawberries, blueberries, and raspberries next.

Sprinkle on Cascadian Farm granola for that satisfying crunch and a little nutty flavor. Sometimes I’ll add a drizzle of honey, but honestly, it’s good either way.

This one comes together in a flash. Perfect for breakfast or when you want a light snack.

Ingredients

  • 1 cup plain or vanilla yogurt
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/3 cup Cascadian Farm granola
  • Honey (optional)

Cooking Instructions

  1. Spoon half the yogurt into a glass or bowl.

  2. Add a layer of mixed berries.

  3. Sprinkle half the granola over the berries.

  4. Pile on the rest of the yogurt.

  5. Add more berries, then finish with the last of the granola.

  6. Want it sweeter? Drizzle some honey on top.

  7. Eat right away, or stick it in the fridge for about 10 minutes if you want it chilled.

You can find more about this type of parfait here.

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