10+ Chex Mix Recipes You’ll Love to Snack On

Chex mix recipes are such a fun, easy way to whip up snacks you can munch on any time. If you’re craving something crunchy, salty, or even a bit savory, you can tweak these recipes to fit whatever mood you’re in.

You can make Chex Mix at home with just a handful of simple ingredients and a few steps.

Making your own Chex Mix means you get to pick exactly what goes in it. Add your favorite flavors or keep it classic—totally up to you.

This guide breaks down the basics of Chex Mix recipes and helps you get started. Whether it’s for a party, movie night, or just a little snack attack at home, you’ll find something here.

1) Classic Original Chex Mix

Classic Original Chex Mix is a go-to for a reason. It’s a combo of Corn, Rice, and Wheat Chex cereals, plus pretzels, nuts, and bagel chips for that perfect crunch.

Melted butter, Worcestershire sauce, and a sprinkle of garlic or seasoned salt coat the mix. Bake it low and slow so the flavors soak in and everything gets crispy.

It’s a solid choice for parties or just snacking on the couch. Prep and bake time is about 15 minutes.

Ingredients

• 3 cups Corn Chex cereal
• 3 cups Rice Chex cereal
• 3 cups Wheat Chex cereal
• 1 cup mixed nuts
• 1 cup pretzels
• 1 cup garlic-flavored bagel chips
• 1/2 cup butter, melted
• 2 tablespoons Worcestershire sauce
• 1 teaspoon seasoned salt

Cooking Instructions

1. Preheat oven to 250°F (120°C).
2. In a big bowl, toss together cereals, nuts, pretzels, and bagel chips.
3. Melt the butter and mix in Worcestershire sauce and seasoned salt.
4. Drizzle butter mixture over the dry mix and stir well.
5. Spread out on a baking sheet in one layer.
6. Bake for 1 hour, stirring every 15 minutes.
7. Let it cool before you dig in.

2) Best Oven-Baked Chex Mix

Oven-baked Chex Mix is all about mixing cereals, nuts, pretzels, and bagel chips, then coating everything in a buttery, seasoned sauce. Baking brings everything together and makes it super crunchy.

Set your oven to 250°F (120°C) and bake for 45 to 50 minutes. Give it a stir every 15 minutes for even cooking.

Once it’s done, let it cool on paper towels so it stays crisp. It takes a little patience, but the flavor and crunch are worth it.

Ingredients

• 3 cups Corn Chex
• 3 cups Rice Chex
• 3 cups Wheat Chex
• 1 cup mixed nuts
• 1 cup pretzels
• 1 cup garlic-flavored bagel chips
• 6 tablespoons butter, melted
• 2 teaspoons Worcestershire sauce
• 1 ½ teaspoons seasoned salt
• ¾ teaspoon garlic powder
• ½ teaspoon onion powder

Cooking Instructions

1. Preheat oven to 250°F (120°C).
2. In a large bowl, combine cereals, nuts, pretzels, and bagel chips.
3. Mix melted butter, Worcestershire sauce, seasoned salt, garlic powder, and onion powder.
4. Pour the butter mixture over the dry mix and stir so everything’s coated.
5. Spread out on a baking sheet.
6. Bake for 45 to 50 minutes, stirring every 15 minutes.
7. Cool on paper towels before serving.

3) Sweet & Salty Nutcracker Mix

Sweet & Salty Nutcracker Mix is for those days when you want something crunchy with a little sweetness. It’s cereal, pretzels, and a vanilla coating that brings everything together.

Corn Chex or Rice Chex work as the base. Mini pretzel twists give it a salty bite, and the white vanilla baking coating adds that sweet note.

It’s a quick treat for parties or just a random snack. You won’t need much time to make it.

Ingredients

• 6 cups Corn or Rice Chex cereal
• 2 cups mini pretzel twists
• 1 cup white vanilla baking coating
• ¼ cup butter
• 3 tablespoons sugar

Cooking Instructions

1. Preheat oven to 250°F (120°C).
2. Mix Chex and pretzels in a big bowl.
3. Melt butter, sugar, and white vanilla coating together.
4. Pour the melted mix over the cereal and stir gently.
5. Spread on a baking sheet in one layer.
6. Bake for 45 minutes, stirring every 15 minutes.
7. Let it cool before you snack.

4) Garlic Butter Chex Mix with Cheez-Its

This Chex Mix is a cheesy, garlicky twist on the classic. Cheez-It crackers join the party, and the garlic butter sauce makes every bite pop.

Melt the butter with garlic powder for flavor that sticks to everything. Pretzels, nuts, and cheesy crackers round it out.

Bake until it’s warm and crisp. This one’s a crowd-pleaser for movie nights or get-togethers, and it’s easy to throw together in about an hour.

Ingredients

• 4 cups Corn Chex
• 4 cups Rice Chex
• 2 cups Cheez-It crackers
• 2 cups mini pretzels
• 1 cup peanuts
• 1 ½ sticks (12 tbsp) butter
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tbsp Worcestershire sauce
• ½ tsp seasoned salt

Cooking Instructions

1. Preheat oven to 250°F (120°C).
2. Toss Chex, Cheez-Its, pretzels, and peanuts in a big bowl.
3. Melt butter, then stir in garlic powder, onion powder, Worcestershire, and seasoned salt.
4. Pour butter mixture over the snack mix. Stir until everything’s coated.
5. Spread on a baking sheet.
6. Bake 45-50 minutes, stirring every 15 minutes.
7. Let it cool before serving.

5) Spicy Cajun Chex Party Mix

If you’re into bold flavors, Spicy Cajun Chex Party Mix brings the heat. Chex cereals, nuts, and pretzels get tossed with a spicy Cajun seasoning blend. There’s a kick of cayenne, plus garlic and onion for depth.

Adjust the spice to your liking—just add more or less cayenne. The butter helps the seasoning stick and adds a little richness.

Great for game days or just when you want something with a little fire. It’s easy to make and packs a punch.

Ingredients

• 3 cups Corn Chex
• 3 cups Rice Chex
• 2 cups pretzel twists
• 2 cups mixed nuts
• 1/2 cup butter, melted
• 1 tablespoon Creole or Cajun seasoning
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon cayenne pepper

Cooking Instructions

1. Preheat oven to 250°F (120°C).
2. Mix Chex, pretzels, and nuts in a bowl.
3. Combine melted butter and seasonings in a small bowl.
4. Pour the butter mix over the snack mix and stir gently.
5. Spread out on a baking sheet.
6. Bake for 45 minutes, stirring every 15 minutes.
7. Let it cool before you snack.

6) Muddy Buddy Chex Mix

Muddy Buddy Chex Mix is a sweet treat, perfect for parties or just when you want something fun. You coat Chex cereal with melted chocolate, peanut butter, and butter. Then, toss it all in powdered sugar for that classic finish.

It’s crunchy and hits that chocolate-peanut butter spot. Use Rice Chex, Corn Chex, or a mix—whatever you have on hand.

Honestly, it’s super simple and takes about 10 minutes. Hard to mess up.

Ingredients

• 9 cups Chex cereal (Rice, Corn, or a mix)
• 1 cup semisweet chocolate chips
• 1/2 cup peanut butter
• 1/4 cup butter
• 1 1/2 cups powdered sugar

Cooking Instructions

1. In a microwave-safe bowl, melt chocolate chips, peanut butter, and butter together. Microwave in 30-second bursts, stirring each time.
2. Pour the melted mix over the cereal. Stir gently to coat.
3. Dump the coated cereal into a big bowl with powdered sugar and stir until every piece is covered.
4. Spread on wax paper to cool. Let it set before serving.

7) Gluten-Free Chex Mix

If you need a gluten-free snack, this Chex Mix has you covered. Use Rice Chex, Corn Chex, and gluten-free cereals like O’s or Cheerios. Gluten-free pretzels or nuts add the crunch.

Coat everything in melted butter and seasonings for flavor. Bake until crispy and golden.

This snack works for parties or just when you want something safe and tasty. It’s quick and uses simple ingredients.

Ingredients

• 4 cups Rice Chex cereal
• 4 cups Corn Chex cereal
• 2 cups gluten-free O’s or Cheerios cereal
• 1 cup gluten-free mini pretzels or peanuts
• 1/2 cup salted butter
• 1 1/2 teaspoons Worcestershire sauce
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon smoked paprika
• 1/2 teaspoon salt

Cooking Instructions

1. Preheat oven to 250°F (120°C).
2. Mix all cereals, pretzels, and nuts in a big bowl.
3. Melt butter and stir in Worcestershire sauce and seasonings.
4. Pour butter mixture over the cereal mix and stir well.
5. Spread on a baking sheet in a single layer.
6. Bake for 45 minutes, stirring every 15 minutes.
7. Cool before serving or storing in an airtight container.

For more details and ideas, check out this Gluten-Free Chex Mix recipe.

8) Maple Cinnamon Chex Mix

If you’re into sweet and spicy snacks, Maple Cinnamon Chex Mix might just hit the spot. The maple syrup and cinnamon combo gives it this cozy, almost nostalgic flavor.

You get a nice crunch from the cereal, salty pretzels, and a handful of nuts tossed in. It’s honestly perfect for parties or just when you want something to munch on.

You can throw this together in under 20 minutes. The recipe’s simple, and your kitchen will smell amazing while it bakes.

Once it’s out of the oven, you’ve got a crispy, flavorful snack that’s ready whenever you are.

Ingredients

• 4 cups Rice or Corn Chex cereal
• 1 cup pretzels
• 1 cup mixed nuts
• 1/4 cup maple syrup
• 2 tablespoons melted butter
• 1 teaspoon cinnamon
• 1/4 cup brown sugar

Cooking Instructions

1. Preheat your oven to 250°F (120°C).
2. Toss the cereal, pretzels, and nuts together in a big bowl.
3. In a separate bowl, whisk up the maple syrup, melted butter, cinnamon, and brown sugar.
4. Pour that syrupy mix all over the cereal mixture and stir until everything’s coated.
5. Spread it out on a baking sheet lined with parchment paper.
6. Bake for 45 minutes, giving it a stir every 15 minutes.
7. Let it cool before digging in.

You can check out more tips or tweaks at Maple Cinnamon Snack Mix.

9) Chex Mix with Pretzels and Nuts

This Chex Mix brings together crunchy pretzels and nuts for a snack with plenty of texture. It gets tossed in a buttery seasoning, making every handful pretty irresistible.

You can use peanuts, mixed nuts, or just skip them if you’re keeping it nut-free. Totally up to you.

Baking the mix lets all those flavors come together. Just spread it on a baking sheet and let it toast at a low temp.

If you like a little extra flavor, toss in some garlic salt, paprika, or onion powder. It’s quick, simple, and always disappears fast at parties.

Ingredients

• 3 cups Rice Chex
• 3 cups Wheat Chex
• 2 cups pretzels
• 1 cup mixed nuts (or peanuts)
• 1/2 cup butter, melted
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon garlic salt
• 1/4 teaspoon onion powder

Cooking Instructions

1. Preheat the oven to 250°F (120°C).
2. Mix cereals, pretzels, and nuts in a big bowl.
3. Stir together the melted butter, Worcestershire sauce, garlic salt, and onion powder.
4. Pour the butter mixture over the cereal mix and stir so everything’s coated.
5. Spread the mix on a large baking sheet in a single layer.
6. Bake for 1 hour, stirring every 15 minutes so nothing burns.
7. Let it cool before serving or storing in a container.

10) Savory Worcestershire Chex Mix

This savory Chex Mix really brings out the Worcestershire flavor. It’s so easy to make and works for snacking anytime.

You’ll use melted butter, Worcestershire sauce, and a blend of seasoned salt, garlic powder, and onion powder. Those spices give the mix a bold kick—just enough to keep things interesting.

Mix everything together with your cereal and snacks, then bake until it’s crispy and smells amazing. It’s a solid choice for parties or a chill movie night.

Ingredients

• 6 cups Chex cereal (corn and rice mix)
• 1 cup pretzels
• 1/2 cup nuts (optional)
• 1/4 cup melted butter
• 2 tablespoons Worcestershire sauce
• 2 teaspoons seasoned salt
• 1 1/2 teaspoons garlic powder
• 1 teaspoon onion powder

Cooking Instructions

1. Preheat your oven to 250°F (120°C).

2. Grab a big bowl and pour in the melted butter with the Worcestershire sauce.

3. Sprinkle in the seasoned salt, garlic powder, and onion powder. Mix everything together.

4. Toss in the cereal, pretzels, and nuts. Give it a good stir so everything gets coated.

5. Spread the mixture out on a baking sheet. Try to keep it in a single layer.

6. Slide the tray into the oven. Bake for 45 minutes, and give it a stir every 15 minutes.

7. Let it cool down before you dig in.