10+ Airfryer Recipes for Easy and Delicious Meals

Air fryers are everywhere now, right? They let you whip up food fast with hardly any oil.

You can make all kinds of dishes that come out crispy and golden, minus the guilt of deep frying.

Airfryer recipes make it easy to cook meals that are lighter and quick. Whether you’re cooking for yourself or feeding a crowd, air frying keeps things simple and a bit healthier.

1) Crispy Air Fryer Chicken Tenders

Chicken tenders in the air fryer? Yes, please. You’ll get a golden, crunchy outside and juicy inside—no deep frying needed.

Just season and coat your chicken, then lay them out in a single layer. Set the air fryer to 400°F (205°C) and cook for about 5 to 6 minutes per side.

Flip them halfway to get that even crisp. This keeps the chicken tender but gives you that perfect crust.

It’s one of those meals you’ll come back to on busy nights.

Ingredients

• 1 pound chicken tenders
• 1 cup breadcrumbs
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• 2 eggs, beaten
• Cooking spray

Cooking Instructions

1. Preheat your air fryer to 400°F (205°C).
2. Stir together breadcrumbs, salt, pepper, garlic powder, and paprika.
3. Dip chicken in eggs, then coat with breadcrumbs.
4. Spray the air fryer basket.
5. Lay tenders in a single layer, spray lightly on top.
6. Cook for 5 to 6 minutes, flip, then cook 5 to 6 minutes more.
7. Check that the internal temp hits 165°F (74°C).
8. Serve warm!

More tips? Check out this air fryer chicken tenders recipe.

2) Air Fryer Salmon with Lemon and Dill

Salmon in the air fryer is surprisingly easy and quick. Lemon and dill give it a fresh, bright flavor.

Just brush the fillets with olive oil, sprinkle on salt, pepper, lemon zest, and dill. Pop them in skin-side down.

Cook at 400°F (200°C) for 8-10 minutes. The salmon will flake easily with a fork when it’s done.

Squeeze fresh lemon juice on top before serving. It’s a dinner that’s ready in about 15 minutes—can’t really beat that.

Ingredients:

• 2 salmon fillets
• 1 lemon (juice and zest)
• 1 tablespoon fresh dill, chopped
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking Instructions:

1. Preheat the air fryer to 400°F (200°C).
2. Brush salmon with olive oil, then season with salt, pepper, lemon zest, and dill.
3. Place salmon in the basket, skin-side down.
4. Cook for 8-10 minutes, until it flakes with a fork.
5. Finish with a squeeze of lemon juice.

Want more? Here’s the lemon dill air fryer salmon recipe.

3) Garlic Parmesan Air Fryer Brussels Sprouts

Brussels sprouts get a whole new life in the air fryer. You’ll end up with tender insides, crispy edges, and loads of flavor from garlic and Parmesan.

Toss the sprouts with olive oil, garlic, salt, and pepper first. Parmesan goes on at the end so it doesn’t burn.

Cook at 350°F (175°C) for about 12 minutes. Shake or toss halfway through for even crispiness.

It’s a side dish you’ll want to eat straight from the basket.

Ingredients

• 1 lb Brussels sprouts, trimmed and halved
• 2 tbsp olive oil
• 3 cloves garlic, minced
• ½ cup grated Parmesan cheese
• 1 tsp salt
• ½ tsp black pepper

Cooking Instructions

1. Preheat air fryer to 350°F (175°C).
2. Toss sprouts with oil, garlic, salt, and pepper.
3. Spread in a single layer in the basket.
4. Cook for 6 minutes, shake or toss.
5. Cook 6 minutes more.
6. Sprinkle on Parmesan and cook another 1-2 minutes.
7. Serve warm.

Check out this crispy garlic Parmesan Brussels sprouts recipe for more.

4) Air Fryer Sweet Potato Fries

Sweet potato fries in the air fryer are a game changer. You get that crispy outside and soft inside, all with way less oil.

Slice your sweet potatoes into sticks. Toss them with oil and your favorite spices.

Air fry at 375°F (190°C) for 12-14 minutes. Shake the basket halfway to cook them evenly.

They’re naturally sweet and pair well with a sprinkle of salt or a dash of paprika. Honestly, they’re great on their own or as a side.

Ingredients

• 2 medium sweet potatoes
• 1 tablespoon olive oil
• 1/2 teaspoon salt
• 1/2 teaspoon paprika (optional)

Cooking Instructions

1. Peel and cut sweet potatoes into fries.
2. Toss with oil, salt, and paprika.
3. Preheat air fryer to 375°F (190°C).
4. Lay fries in a single layer.
5. Cook for 12-14 minutes, shaking halfway.
6. Serve warm.

Want more details? Here’s a great recipe for air fryer sweet potato fries.

5) Classic Air Fryer Fried Chicken

Fried chicken in the air fryer is a little bit magic. You get that golden crust and juicy meat without the heavy oil.

Season the chicken well, coat with breading, and cook at 360°F (182°C) for 15-20 minutes. Flip halfway for even cooking.

Check that the inside hits 165°F (74°C) before serving. The result? Crispy outside, tender inside—just how it should be.

Ingredients

• Chicken pieces (thighs, drumsticks, or breasts)
• Salt and pepper
• Flour or bread crumbs
• Paprika
• Garlic powder
• Cooking spray or a little oil

Cooking Instructions

1. Season chicken with salt, pepper, paprika, and garlic powder.
2. Coat with flour or bread crumbs.
3. Preheat air fryer to 360°F (182°C).
4. Spray basket or chicken lightly with oil.
5. Place chicken in a single layer.
6. Air fry for 15-20 minutes, flip halfway.
7. Make sure the internal temp is 165°F (74°C).
8. Serve hot!

More info? Here’s an air fryer fried chicken recipe.

6) Air Fryer Pork Chops with Seasoned Cheese

Pork chops in the air fryer are so easy. Brush each chop with olive oil so the cheese and spices stick.

Coat evenly with a mix of Parmesan and Italian seasoning. The cheese gives a nice crust.

Lay them in the basket without crowding. Set the air fryer to 400°F (200°C) and cook for 12-14 minutes, flipping halfway.

You’ll end up with juicy pork chops and a cheesy, savory crust.

Ingredients

• 4 pork chops
• 2 tablespoons olive oil
• ½ cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Cooking Instructions

1. Preheat air fryer to 400°F (200°C).
2. Brush pork chops with olive oil.
3. Mix Parmesan, Italian seasoning, salt, and pepper.
4. Coat chops in cheese mixture.
5. Place in basket.
6. Cook for 12-14 minutes, flip halfway.
7. Check for doneness and serve.

Here’s a detailed air fryer pork chops recipe if you want to dig deeper.

7) Chipotle-Spiced Air Fryer Wings

Chipotle-spiced wings in the air fryer are ridiculously simple. The wings turn out crispy outside and juicy inside.

Toss the wings with baking powder and seasonings first. This helps them crisp up.

Air fry at 350°F (175°C) for 10 minutes, then flip. Crank the heat up to 400°F (205°C) and cook 5 more minutes.

Toss the cooked wings in chipotle sauce for a smoky, spicy kick. It’s bold, a little sweet, and totally addictive.

Ingredients

• 1 lb chicken wings
• 1 tbsp baking powder
• 1 tsp salt
• 1 tsp black pepper
• 2 tbsp chipotle sauce or glaze

Cooking Instructions

1. Toss wings with baking powder, salt, and pepper.
2. Preheat air fryer to 350°F (175°C).
3. Cook wings for 10 minutes, flip.
4. Increase to 400°F (205°C) and cook 5 more minutes.
5. Toss wings in chipotle sauce before serving.

Want more? Here’s a chipotle chicken wings recipe.

8) Air Fryer Baked Potatoes

You can whip up baked potatoes in your air fryer with almost no effort. The skin gets wonderfully crispy, and the inside turns out soft and fluffy.

Usually, they need about 35 to 45 minutes at 400°F (200°C). Before you cook, poke a few holes in each potato with a fork—otherwise, you might get an unexpected potato explosion.

Flip them halfway through for that even, golden crunch. No need to wait forever for the oven to preheat, which is a relief on busy nights.

Air fryer baked potatoes beg for toppings—think butter, sour cream, cheese, or whatever you’re craving.

Ingredients

• 2 medium russet potatoes
• 1 teaspoon olive oil
• Salt, to taste

Cooking Instructions

1. Wash and dry the potatoes well.
2. Poke each potato 4-5 times with a fork.
3. Rub olive oil over the skin and sprinkle salt.
4. Place potatoes in the air fryer basket.
5. Cook at 400°F (200°C) for 35-45 minutes.
6. Flip potatoes halfway through cooking.
7. Check doneness by inserting a fork; it should be tender inside.
8. Add your favorite toppings and enjoy.

For more details, check this air fryer baked potato recipe.

9) Cashew Cheese Dip for Air Fryer Snacks

Cashew cheese dip is one of those creamy, satisfying dips that just works with air fryer snacks. It’s dairy-free but still feels rich and flavorful.

First, soak the cashews so they blend up nice and smooth. After that, toss them in a blender with a few simple seasonings and blend until everything’s silky and cheesy.

This dip goes great with fries, wedges, or crispy veggies straight from the air fryer. You can store any leftovers in the fridge for next time.

Ingredients

• 1 cup raw cashews (soaked in hot water for 1 hour)
• 1/2 cup water
• 2 tbsp nutritional yeast
• 1 tbsp lemon juice
• 1 tsp garlic powder
• 1/2 tsp salt

Cooking Instructions

1. Soak cashews in boiling water for 1 hour.
2. Drain and place cashews in a blender.
3. Add water, nutritional yeast, lemon juice, garlic powder, and salt.
4. Blend until smooth and creamy.
5. Serve with your favorite air fryer snacks.

10) Air Fryer Green Beans with Garlic

You can turn fresh green beans into a snack or side dish in hardly any time with your air fryer. The beans get a bit crisp on the outside but stay tender inside—kind of addictive, honestly.

Garlic brings everything together, and you only need a handful of ingredients. Just toss the green beans with oil, salt, and minced garlic.

Air fry at 400°F (200°C) for about 10 minutes. Give the basket a good shake halfway through so they cook evenly.

You can always tweak the garlic if you want a stronger kick. This one’s a no-brainer for a quick, healthy side.

Ingredients

• 1 pound fresh green beans, trimmed
• 1 tablespoon olive oil
• 2 cloves garlic, minced
• ½ teaspoon salt
• ¼ teaspoon black pepper (optional)

Cooking Instructions

1. Fire up your air fryer to 400°F (200°C).

2. Toss your green beans in a bowl with olive oil, garlic, salt, and pepper.

3. Spread the green beans in the air fryer basket. Try to keep them in a single layer.

4. Let them cook for 10 minutes. Give the basket a good shake halfway through.

5. Check if they’re as crispy as you like, then serve them up hot.

For a few extra ideas, check out this air fryer garlic green beans recipe.